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Kielbasa Chowder
* Exported from MasterCook *
Kielbasa Chowder
Recipe By : Yankee Kitchen
Serving Size : 1 Preparation Time :0:00
Categories : Soups & Stews Irish
Vegetarian Soups
Vegetables
Amount Measure Ingredient -- Preparation Method
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1 pound kielbasa -- 1/8 " slices
1 medium onion -- chopped
4 potatoes
2 cups water -- salt and pepper
1 small cabbage -- shredded
3 cups milk
3 teaspoons flour -- stirred into milk
1 cup sharp cheddar cheese -- shredded
Boil 1st 4 ingred and cook for 20 min. Add cabbage, cook 10 min until
tender. Add milk/flour mixture, simmer 10 min. Add cheese, simmer 10 min.
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