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Potato Pie Dessert(Irish)
* Exported from MasterCook Mac *
Potato Pie Dessert (Irish)
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Desserts Irish
Vegetables Pies
Amount Measure Ingredient -- Preparation Method
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1/2 lb Boiled potatoes
1/4 lb Butter, melted
3/4 lb Sugar
3 x Almonds, pounded
1 T Orange extract
6 x Eggs*
4 fl Whiskey
Mash the potatoes until lump-free. Separate the yolks and whites of the
eggs and beat separately; the yolks until lemon-colored, the whites until
stiff. Add the almonds, orange extract, sugar and egg yolks to the
potatoes; mix well, then add the glass of whiskey, and when combined, fold
in the egg whites. Have ready a greased and floured cake pan with a
greased piece of butcher paper/baking parchment in the bottom. (Or
alternately, prepare 2 pie crusts and fill them with the mixture.) Bake at
375F for 40-45 minutes.
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Per serving: 452 Calories; 0g Fat (0% calories from fat); 1g Protein; 96g
Carbohydrate; 0mg Cholesterol; 4mg Sodium
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