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Pineapple/ Cranberry Dump Cake

* Exported from MasterCook *

Pineapple/ Cranberry Dump Cake

Recipe By : Lisa Dixon
Serving Size : 12 Preparation Time :1:00
Categories : Low Fat Cakes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 package SnackWell's or low fat white cake mix
1 can crushed pineapple in juice -- (20 oz.) undrained
1 can cranberry sauce -- (21 oz.)
1/2 cup margarine, imitation low fat

Dump undrained pineapple in pan. Spread evenly. Dump in cranberry sauce
and spread. Dump cake mix onto cranberry layer. Spread evenly. Dot butter
evenly on top. Bake at 350 degrees for 48 to 53 minutes. Serve warm or
chilled.

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