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Wicklow Pancake(Irish)
* Exported from MasterCook *
WICKLOW PANCAKE (IRISH)
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Irish Cheese/eggs
Amount Measure Ingredient -- Preparation Method
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4 ea Lg. eggs*
600 ml Milk
4 oz Fresh breadcrumbs
1 tb Parsley, chopped
1 pn Chopped thyme
2 tb Chopped chives or scallions
1 x Salt and pepper
2 tb Butter
* Or six small ones. -- Beat the eggs lightly, then
add the milk, breadcrumbs, herbs and seasonings, and
mix well. Heat 1 tablespoon of the butter in a pan
until foaming, then pour in the mixture and cook over
a low flame until it is brown underneath and just set
on top. Put under the grill to finish. Serve cut
into wedges with a knob of butter on each portion.
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