Pumpkin Pie Cake (M_c-Tx)

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Title: Pumpkin Pie Cake (M_c-Tx)
Categories: cakes
Yield: 16 servings

1 cn pumpkin
13 oz can evaporated milk
3 eggs
4 ts pumpkin pie spice
1 yellow cake mix
1 1/2 sticks melted margarine or
-butter
1/2 c chopped pecans

Mix pumpkin, evaporated milk, eggs and spice together well. Pour
into 9" x 13" pan which has been greased or sprayed with cooking
spray. Sprinkle yellow cake mix over pumpkin mixture, but DO NOT stir
in. Pour melted butter or margarine over mix (again--do not stir).
Top with pecans. Bake at 350 for 30 to 35 minutes. Can be served
hot or cold. Serve with whipped cream, if desire.


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