Anise Cookies<R T>

* Exported from MasterCook *

Anise Cookies <R T>

Recipe By : Veggie Life, May 1996, pg 83
Serving Size : 36 Preparation Time :0:00
Categories : Cookies Italian
Low Fat Vegetarian
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Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 C Lowfat Margarine -- *Note
1 C Light Brown Sugar
1/2 C Egg Beaters® 99% Egg Substitute -- Plus
1 Tbsp Egg Beaters® 99% Egg Substitute -- **Note
1 Tsp Vanilla Extract
2 C Whole-Wheat Pastry Flour
1 1/2 Tsp Baking Powder
1/4 Tsp Salt
2 Tsp Whole Anise Seeds
Nonstick Cooking Spray

*NOTE: Original recipe used butter
**NOTE: Original recipe used 2 lg eggs

These warm, licorice-flavored treats are always a hit!

Preheat oven to 400 deg F and lightly spray two cookie sheets. In a medium
bowl, cream together butter and sugar. Add eggs and vanilla and mix
thoroughly.

In another bowl,whisk together flour, baking powder, salt and anise seeds.
Mix the dry ingredients into the wet. Using a teaspoon, drop dough onto
prepared cookie sheets and bake for 5 - 7 minutes, or until golden brown.

Makes 36 cookies.

LACTO/OVO

These are wonderful!! Really enjoyed the flavor.

Entered into MasterCook and tested for you by Reggie & Jeff Dwork
<reggie@reggie.com>


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NOTES : Cal 47.7
Fat 0.9g
Carb 9g
Fib 0.8g
Pro 1.1g
Sod 49mg
CFF 16.9%

Nutr. Assoc. : 0 0 0 0 0 1646 0 0 23 0