Sugarless Applesauce Cake

* Exported from MasterCook *

Sugarless Applesauce Cake

Recipe By : Taste of Home Premiere Edition
Serving Size : 12 Preparation Time :0:00
Categories : Cakes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup raisins
1 cup diced dried fruit
2 cups water
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground nutmeg
1 1/2 teaspoons ground cinnamon
2 eggs -- beaten
1 cup unsweetened applesauce
2 tablespoons liquid sweetner
3/4 cup vegetable oil
1 teaspoon vanilla extract
1/2 cup chopped nuts

Combine raisins, fruit and water in a saucepan; cook, uncovered, until water is
evaporated and fruit is soft; set aside to cool; meanwhile, in a large mixing
bowl combine flour, baking soda, salt, nutmeg and cinnamon; in another bowl,
combine eggs, applesauce, sweetener, oil and vanilla; add nuts and reserved
fruit mixture; stir into dry ingredients, stirring to mix thoroughly; pour into
a greased 10-inch fluted tube pan and bake at 350~F for35 - 40 minutes, or
until cake tests done.





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