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Bruschetta



2-3 whole tomatoes (remove skin) or 1 large can of whole tomatoes
chopped basil
2-3 cloves garlic (to taste)
balsamic vinegar
salt
pepper
1 red onion, chopped (optional)
finely chop tomatoes
add basil,
chop, mince or crush garlic. add to the mixture
add 1 tablespoon chopped red onion
add approx 1 teaspoon balsamic vinegar
salt and pepper to taste.

serve with italian or french bread



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