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White Chocolate Cake Bswn00A
* Exported from MasterCook *
WHITE CHOCOLATE CAKE BSWN00A
Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Cakes Chocolate
Amount Measure Ingredient -- Preparation Method
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1/4 lb Dipping chocolate or real
1 c Margerine
2 c Sugar
4 x Eggs
1 t Vanilla
1/8 ts Salt
2 1/2 c Cake flour
1 t Baking powder
1 c Buttermilk
1 c Chopped pecans
1 c Coconut
Mix all cake ingredients, adding baking soda and
flour last. Don't over- beat after adding flour and
04/23/92 8:38 PM buttermilk. Pour into
two 9-inch or one 9x12-inch cake grease and floured
cake pan. Bake at 350 degrees 35-40 minutes. Icing: 1
stick margerine 1 pound powdered sugar 1 t vanilla 8
oz cream cheese cream or half and half
Cream all ingredients together, gradually adding
cream until spreading consistency. Source: magazine,
newsletter Oct '89 Dolores McCann
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