Cannellini with Dried Tomatoes and Herbs

* Exported from MasterCook Mac *

Cannellini with Dried Tomatoes and Herbs

Recipe By : Linda Brock
Serving Size : 4 Preparation Time :0:00
Categories : Entree Stovetop
Quick

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 onion -- diced
5 cloves garlic -- chopped
2 c vegetable broth
6 sun-dried tomatoes -- slivered
2 cans cannellini beans -- rinsed and drained
5 leaves fresh basil -- slivered
10 leaves fresh sage -- slivered
fresh ground pepper -- to taste

Saute onion and garlic in some broth until softened. Add remaining broth and
other ingredients and heat through. Serve over grain of choice.

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Per serving: 644 Calories; 5g Fat (7% calories from fat); 39g Protein; 123g
Carbohydrate; 1mg Cholesterol; 2677mg Sodium