Candy Apple Delight

* Exported from MasterCook *

Candy Apple Delight

Recipe By : The Pampered Chef
Serving Size : 6 Preparation Time :0:00
Categories : Desserts Fruits
The Pampered Chef

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 oz frozen whipped topping -- thawed
2 cans crushed pineapple -- drained
3 granny smith apple
1 snickers bar -- cubed
1 tbsp semisweet chocolate -- grated

Combine whipped topping and pineapple in Classic 2-Quart Batter Bowl.
Peel, core and slice apples with Apple Peeler/Corer/Slicer. Quarter
slices. Cut candy bar into small cubes with Garnish. Fold apples and
candy into whipped topping mixture. Spread mixture into chilled
Chillzanne base.

NOTES : May also add 1/2 cup chopped peanuts.

>From the recipe files of Carole Walberg



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