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Chocnut Pate

* Exported from MasterCook Mac *

Chocnut Pate

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Candies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup roasted hazelnuts (about 10 mins in a hot
does the job)
200 g plain chocolate (1/2 pound)

Grind nuts in a blender. Melt the chocolate in a double boiler.
Mix the two and serve with toast, or use as a filling for making your own
chocolates. If the pate is too stiff, add a little cream.

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