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Honey Candy

---------- Recipe via Meal-Master (tm) v8.05

Title: HONEY CANDY
Categories: Candies
Yield: 1 Servings

2 c Honey
1 c Sugar
1 c Cream

Combine all ingredients in heavy sauce pan and cook slowly until it
reaches the hard ball stage. Pour onto a buttered platter. When cool
enough to handle, butter hands and pull until a golden color. Cut into
1-inch pieces.
From a loose-leaf cookbook handed down to Kay by her grandmother,
Blodwyn Thorpe.

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