Joann's Peanut Brittle

* Exported from MasterCook *

JOANN'S PEANUT BRITTLE

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Candies Microwave

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c Sugar
1/2 c Light corn syrup
1 d Salt
1 To 1/2 C shelled raw peanuts
1 tb Butter or margerine (I use
-margerine)
1 1/2 ts Soda
1 t Vanilla

Heavily grease baking sheet or jelly roll pan combine
sugar, corn syrup and salt in 3 qt casserole Stir in
peanuts. Microwave on high until light brown, 8 - 10
minuts.

Sitr in remaining ingredients until light and foamy.
Quickly spread on greased baking sheet. Spread as
thinly as possible for more brittle candy.

Yield: 1 lb.



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