Old Fashioned Sea Foam Candy

* Exported from MasterCook *

Old Fashioned Sea Foam Candy

Recipe By : Lisa Lepsy
Serving Size : 1 Preparation Time :0:00
Categories : Candies

Amount Measure Ingredient -- Preparation Method
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2 cups light corn syrup
2 cups packed brown sugar
4 teaspoons baking soda

Confectioners Coating-Chocolate

Combine sugar and syrup in heavy pan. Cook at medium heat till boiling,
stirring constantly. Cook till hard crack stage, 300 degrees on a candy
thermometer. Remove from heat. Have a 9x13" pan prepared by buttering
generously.( Line with foil if you wish, this makes it easier to turn out for
breaking.) Add baking soda and immediately whisk till incorporated and
quickly pour into pan. It will foam heavily. Break up when cool and dip in
chocolate confectioners coating.

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