Swedish Balls

* Exported from MasterCook *

Swedish Balls

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Candies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 pound Butter
1 1/2 cups Granulated Sugar
1/2 cup Strong -- cold instant coffee
2 teaspoons Vanilla
1 cup Cocoa
4 cups Quick Rolled Oats -- uncooked

Cream together butter and sugar. Add coffee, vanilla and cocoa and mix well.
Add rolled oats and mix. Shape into 1" balls and roll in granulated sugar.
Place on cookie sheet in refrigerator to dry overnight. Store in tight
container at least 24 hours before serving.
Makes about 5 dozen.



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