Autumn Cheesecake

* Exported from MasterCook II *

Autumn Cheesecake

Recipe By : Anita A. Matejka
Serving Size : 10 Preparation Time :0:15
Categories : Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
----Crust----
1 c graham cracker crumbs
3 tbsps granulated sugar
1 tsp cinnamon
1/4 c margarine -- melted
----Filling----
2 pkgs fat-free cream cheese -- (8 oz)
1/2 c granulated sugar
2 egg whites -- beaten
1 tsp vanilla
----Topping----
4 c apples -- peeled/sliced thin
1/3 c granulated sugar
1 tsp cinnamon

Preheat oven at 350. Prepare sides of 9" springform pan with cooking spray.
To prepare crust, combine cracker crumbs, 3 tablespoons sugar, one 1 teaspoon
cinnamon, and margarine in mixing bowl. Spread around springform pan, gently
pressing down. To prepare filling, combine cream cheese, 1/2 cup sugar, egg
whites, and vanilla. Pour batter into prepared crust. To prepare topping,
combine apples, remaining sugar and cinnamon in a mixing bowl. Spread evenly
on cheesecake layer. Bake for approximately 60 minutes.


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