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Cheesecake Flan
---------- Recipe via Meal-Master (tm) v8.04
Title: CHEESECAKE FLAN
Categories: Desserts
Yield: 1 servings
1/2 c Sugar
3 tb Water
8 oz Cream cheese; softened
3 Eggs
1 ts Vanilla
1 cn Sweetened condensed milk
13 oz Evaporated milk
Caramelize the sugar and water. When caramelized,
pour into a 9-inch round pan. Preheat oven to 350.
Put cream cheese, eggs, and vanilla in blender. Blend
until smooth. Add condensed milk and blend again.
Add evaporated milk and blend again. Pour over
caramelized sugar in pan and set pan in another pan
with has about one inch of water in it. Bake for one
hour. Cool and invert on a plate. Chill.
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