Cheesecake- Mine

* Exported from MasterCook *

CHEESECAKE- MINE

Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Cheesecakes Cakes
Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 lg Eggs
3 tb Flour
1 1/2 c Sugar
3 tb Cornstarch
2 lb Cream cheese, softened
4 8oz. packages
2 ts Vanilla
1/2 c Butter - 1 stick softened
1 pt Sour cream
Fruit topping optional

Beat eggs in large bowl. Blend in sugar, flour and
cornstarch. Add remaining ingredients blending well
after each addition. Blend until smooth. Pour into 9
inch springform pan. Pan will be very full.Bake for 1
hour at 325F. Turn oven off and leave cake to cool
with oven door open for another hour. Remove and
refigerate.

Note: This recipe does not call for a crust. I usually
use a basic graham cracker or chocolate cookie with
butter crust. I have used a 10in pan for this cake as
well. This is a very tall cake you can use more or
less sugar to your taste. Decorate with fruit,
chocolate whatever you want!

From a PTA cookbook.



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