Choco-Lato Cheesecake

---------- Recipe via Meal-Master (tm) v8.05

Title: Choco-Lato Cheesecake
Categories: Cheesecakes, Chocolate
Yield: 1 servings

1 1/2 c Chocolate wafers
1/3 c Butter; melted
1/2 tb Granulated sugar
2 Sweet chocolate
-- (1 oz each)
16 oz Cream cheese
4 Eggs
1/2 c Sugar
A dash salt
Chocolate cookies; for
-garnish
Mint leaves; for garnish

Preheat oven to 375 degrees. Combine melted butter,
cookie crumbs and sugar well. Press crumb mixture into
bottom of an 8-inch round spring form pan. Melt chocolate
in baggie on stove top by submerging it into hot water, or
buy already melted. Micro-cook cream cheese on a plate at
medium-high to soften. Combine cream cheese, melted
chocolate, eggs, sugar and salt thoroughly. Pour mixture
over prebaked crust.
Bake until center of dish is almost set. Refrigerate or
stick in freezer until ready to serve. Approximately 23
minutes. FOOD IN A FLASH SHOW#FF2092

-----