Chocolate Cheesecake 2

* Exported from MasterCook *

CHOCOLATE CHEESECAKE 2

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Cheesecakes Desserts
Chocolate

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3/4 c Graham cracker crumbs
-finely crushed
1 tb Sugar
2 tb Butter, melted
1 pk Chocolate pudding
-and pie filling
3/4 c Sugar
1 c Milk
1 Square unsweetened
-chocolate
3 8 ounce package cream
-cheese,
-softened
3 Egg yolks
2 ts Vanilla
1/4 ts Salt
3 Egg whites
1 c Sour cream

Combine graham cracker crumbs, sugar and melted
butter. Press on bottom and sides of a greased 0 inch
springform pan. Combine pudding mix, sugar and milk in
saucepan. Add chocolate. cook and stire over medium
heat until mixture comes to a full boil. Remove from
heat. Cover surface with waxed paper and set aside.

Beat cream cheese until fluffy. Beat in yolks,
vanilla, salt and pudding. Fold in egg whites. (Odd.
Says nothing about beating the egg whites first. Hm.
Well, I would.) Pour over crumbs in pan. Bake on
lowest rack at 425F for about 35 minutes or until
center is set lightly when touched. Cool 4 hours.
Spread top with sour cream. From: Sandee Eveland Date:
09-03-93



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