Cottage Cheese Cheesecake

* Exported from MasterCook *

COTTAGE CHEESE CHEESECAKE

Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Cheesecakes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
***** NONE *****

: graham cracker pie crust, 9"
4 egg -- separated
1/2 ts salt
2 TB lemon juice
1 ts vanilla
1 ts almond extract
1 c sugar
2/3 c flour -- sifted
1 1/2 ts lemon peel -- grated
2 c cottage cheese (1 pint )
1 c sour cream ( 1/2 pint )
: strawberry glaze
1 pt fresh strawberries --
: optional

Preheat oven to 300 degrees. Prepare crust; set aside.
In a medium bowl, beat egg yolks until light. Blend in
salt, lemon juice, vanilla, almond extract, sugar,
flour and lemon peel. Put cottage cheese into a large
bowl. Add a small amount of egg yolk mix ture. Beat on
high speed until curd is broken and nearly smooth.
Add remaining egg yolk mixture and sour cream; beat
untill blended. Beat egg whites until stiff, but not
dry. Fold into cheese mixture. Pour into crust. Bake 1
hour. Top with Strawberry Glaze, and fresh
strawberries if desired. Refrigerate 5 hours before
serving.

Recipe By : TAMPA TRIBUNE

From: La Parilla The Mexican Grill By R



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