Impossible Chocolate Cheesecake

* Exported from MasterCook *

IMPOSSIBLE CHOCOLATE CHEESECAKE

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 Cream cheese packages -- *
3/4 c Sugar
2/3 c Bisquick baking mix
2 Eggs
2 Semisweet chocolate -- **
2 tb Kahula -- ***
1 t Vanilla extract
1/2 ts Almond extract
-----CHOCOLATE TOPPING-----
1 Sour cream -- 8-oz carton
1 oz Semisweet chocolate square
2 tb Sugar
1 tb Kahula -- ***
1 t Vanilla extract

* 8-oz packages, cubed and softened ** 2 1-oz squares,
melted *** Or any other coffee-flavored liqueur
Mix all ingredients except chocolate topping in a
mixer; beat at HIGH speed 2 minutes, scraping bowl
often. Pour into a greased 9-inch pie plate. Bake at
350^ for 25 minutes or until puffed with a dry center.
Cool 5 minutes; carefully spread chocolate topping on
top of cheesecake. Chill 3 hours before serving.
YIELD: One 9-inch pie. CHOCOLATE TOPPING: Combine
first 3 ingredients in a small saucepan; cook over low
heat, stirring constantly, until chocolate melts.
Remove from heat, and stir in Kahula and vanilla; cool.



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