Junior Mint Cheesecake

* Exported from MasterCook *

JUNIOR MINT CHEESECAKE

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Cheesecakes Chocolate

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-- ¥
6 ounces Junior Mints(2pk)
3 packages cream cheese -- (8oz) softened
2/3 cup Sugar
3 Eggs
1 teaspoon Vanilla
-----GRAHAM CRACKER CRUST-----
2 cups Graham cracker crumbs
1/4 cup Sugar
6 tablespoons Melted butter

Crust: Combine ingredients. Press in bottom and sides of 9" springform
pan. Place junior mints in freezer.
Preheat oven to 350^F. With electric mixer or in a food processer; combine
cream cheese and sugar until smooth. Add eggs, one at a time, beating well
after each addition. Stir in vanilla. Pour into crust. Chop cold junior mints
and sprinkle onto cheesecake. Bake 40-45 minutes or until just set. Cool on
wire rack, then chill several hours or overnight. Makes about 8 servings.




- - - - - - - - - - - - - - - - - -