Junior Mint Cheesecake

* Exported from MasterCook Mac *

JUNIOR MINT CHEESECAKE

Recipe By : Leanda Goss <ldgoss@METRONET.COM>
Serving Size : 8 Preparation Time :0:00
Categories : Cheesecakes Chocolate

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 ounces Junior Mints(2pk)
3 packages (8oz) cream cheese -- softened
2/3 cup Sugar
3 Eggs
1 teaspoon Vanilla
-----GRAHAM CRACKER CRUST-----
2 cups Graham cracker crumbs
1/4 cup Sugar
6 tablespoons Melted butter

Crust: Combine ingredients. Press in bottom and sides of 9" springform
pan. Place junior mints in freezer.

Preheat oven to 350^F. With electric mixer or in a food processer;
combine cream cheese and sugar until smooth. Add eggs, one at a time,
beating well after each addition. Stir in vanilla. Pour into crust. Chop
cold junior mints and sprinkle onto cheesecake. Bake 40-45 minutes or
until just set. Cool on wire rack, then chill several hours or overnight.
Makes about 8 servings.



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