Kahlua Cheesecake

* Exported from MasterCook *

Kahlua Cheesecake

Recipe By : Robyn Walton <mikeace@ix.netcom.com>
Serving Size : 1 Preparation Time :0:00
Categories : Cheesecakes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/4 c. graham cracker crumbs
1/4 c. sugar
1/4 c. cocoa
1/3 c. butter or margarine, melted
16 oz. cream cheese
3/4 c. sugar
1/2 c. cocoa
2 eggs
1/4 c. strong coffee
1/4 c. kahlua
1 tsp. vanilla
8 oz. sour cream
2 tbsp. sugar
1 tsp. vanilla
6 chocolate curls

Combine first 4 ingredients; mix well. Press firmly into bottom
of 9 inch spring-form pan. Bake at 325 degrees for 5 minutes; cool.
Beat cream cheese with mixer until fluffy. Add 3/4 cup sugar
gradually, mixing well. Add 1/2 cup cocoa. Add eggs, one at a
time. Stir in next 3 ingredients and pour mixture into pan on top
of crust. Bake at 375 degrees for 25 minutes (will be soft).
Combine sour cream, sugar, and vanilla; spread over top of
cheesecake. Bake at 425 degrees for 5-7 minutes. Cool to room
temperature and chill 8 hours or overnight.








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