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Marble Cheesecake
* Exported from MasterCook *
Marble Cheesecake
Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories : Cakes Desserts
Amount Measure Ingredient -- Preparation Method
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1 Cup Graham Cracker Crumbs
3 Tablespoons Sugar
3 Tablespoons Margarine, Melted
24 Ounces Cream Cheese, Softened
3/4 Cup Sugar
1 Teaspoon Vanilla
3 Each Large Eggs
1 Ounce Square Unsweeted Chocolate -- melted
Combine crumbs, sugar, and margarine; press onto bottom of 9-inch Spring- form
cake pan. Bake at 350 degrees F., 10 minutes.
Combine cream cheese, sugar and vanilla, beating at medium speed on electric
mixer until well blended. Add eggs, one at a time, mixing well after each
addition. Blend chocolate into 1 cup batter. Spoon plain and chocolate
batters alternately over crust; cutting through batters with knife several
times for the marble effect. Bake at 450 degrees F., 10 minutes. Reduce oven
temperature to 250 degrees F.; continue baking 30 additional minutes. Loosen
cake from rim of pan; cool before removing rim of pan. Chill.
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Nutr. Assoc. : 651 0 872 473 0 1554 541 371
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