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Maxine's Milnot Cheesecake
* Exported from MasterCook *
MAXINE'S MILNOT CHEESECAKE
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Cheesecakes
Amount Measure Ingredient -- Preparation Method
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1 pk Lemon Jello
1 c Boiling water
8 oz Cream cheese
1/2 c Sugar
1 t Vanilla
1 cn Milnot, whipped
3 1/2 c Graham cracker crumbs
2/3 c Oleo, melted
Dissolve jello in boiling water. Chill until
slightly thickened. Cream together cream cheese, sugar
and vanilla. Add to jello and blend well. Fold in
stiffly whipped Milnot.
Mix graham cracker crumbs and melted oleo together.
Put on bottom and sides of 9 x 12-inch pan (save 1/2
cup for top). Add filling and sprinkle the 1/2 cup
crumbs on top. Chill overnight. Garnish with fruit if
desired. Freezes beautifully.
Pat Empson 05/25 09:49 am
FOOD AND WINE BB TOPIC: FOOD SOFTWARE TIME:
05/25 10:02 AM
TO: PAT EMPSON (PFXX29A) FROM: PAT EMPSON
(PFXX29A) SUBJECT: R-MM-MIXED BAG
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