Italian Meat Loaf Patties

* Exported from MasterCook II *

Italian Meat Loaf Patties

Recipe By : Del Monte Easy & Delicious
Serving Size : 4 Preparation Time :5:00
Categories : Quick And Easy Meals

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 Packages Wide Noodles
1 Tablespoon Butter Or Margarine -- melted
1 Can Del Monte Italian Or Sloppy Joe Sauce
2 Pounds Ground Beef
1 Cup Dry Bread Crumbs
2 Eggs -- beaten
1 Tablespoon Dried Onions

Preheat oven to 375. In 8-quart pot cook noodles according to
directions;drain.(Rinse half of noodles in cold water;cover and
refrigerate for Layered Noodle Bake)Toss remaining noodles in butter;keep
hot.
Set aside half of sauce to brush on patties. In large bowl ,combine
remaining sauce with remaining ingredients;mix with fork. On large
,greased baking sheet, shape meat mixture into (1-inch thick) oblong
patties.Brush reserved sauce on patties.
Bake 20 minutes or until no longer pink in center.(Cool;cover and
refrigerate half of cooked patties for Layered Noddle Bake) Serve
remaining patties with hot, buttered noodles.

NOTE:when shaped into patties they bake in half the time


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