No-Bake Lemon Cheesecake

* Exported from MasterCook *

NO-BAKE LEMON CHEESECAKE

Recipe By : Unknown
Serving Size : 1 Preparation Time :0:00
Categories : Cheese Cake Desserts
Lemon

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup cornflakes or graham cracker crumbs
2 tablespoons sugar
1/2 teaspoon cinnamon
1/3 cup melted margain
1 package cream cheese, -- softened
1 can sweetened condensed milk*
1/3 cup lemon juice
1 teaspoon vanilla

Mix together crumbs, sugar, and cinnamon add margarine and blend. Set
aside 2 tablespoons of mixture. Line bottom of 9-inch pan wih crumbs.
Refrigerate. Beat cheese until fluffy, blend in milk, blend in lemon
juice and vanilla. Pour into chilled crust. Sprinkle with set aside
crumbs. Regrigerate at least 3 hours before serving. May be doubled and
put in 9x13-inch pan. You can make the sweetened condensed milk. I make
the milk in the blender and add the cream cheese, lemon juice and vanilla
to the milk in the blender.
Posted by Ethel Snyder <essie49@juno.com>
Date: August 12, 1997


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