Philly 3-Step Fruit Topped Cheesecake

---------- Recipe via Meal-Master (tm) v8.05

Title: PHILLY 3-STEP FRUIT TOPPED CHEESECAKE
Categories: Dairy, Cakes, Holiday
Yield: 9 Servings

16 oz Philly Cream Cheese, or
-Light Neufchatel Cheese,
-softened
1/2 c Sugar
1/2 ts Vanilla
2 Eggs
1 Graham cracker crumb crust
-(6 oz or 9"), prepared
2 c Sliced assorted fresh fruit

Mix cream cheese, sugar and vanilla with electric mixer on medium speed
until well blended. Add eggs; mix until blended. Pour into crust. Bake at
350^, 40 minutes or until center is almost set. Cool. Refrigerate 3 hours
or overnight. Top with fruit. 8-10 servings. Source: Kraft ad, Woman's
Day, 12/21/93. MM by Lyn

-----