Chocolate Coconut Pecan Cookies

* Exported from MasterCook *

Chocolate Coconut Pecan Cookies

Recipe By :
Serving Size : 60 Preparation Time :0:00
Categories : Cookies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Cup All-purpose flour
1 Teaspoon Baking powder
1/4 Teaspoon Salt
1/2 Cup Unsalted butter -- softened
1 Cup Sugar
2 Lg Eggs
1/2 Teaspoon Vanilla extract
2 Ounce Unsweetened chocolate -- melt
1 Cup Coconut -- flaked
1/2 Cup Pecans -- chopped
3/4 Cup Chocolate chips
2 Tablespoon Butter -- softened

Preheat oven to 350 deg. Line cookie sheets with parchment paper or grease
them. On piece of waxed paper, combine flour, baking powder and salt. In lg.
bowl, cream butter with an elec. mixer, add sugar and beat until fluffy. Beat
in eggs and vanilla, the
n add melted choc. and beat well. Add flour mixture, mixing until smooth, then
stir in the coconut, chopped pecans, and choc. chips. Drop dough from a
teaspoon onto prepared cookie sheets, leaving about 2 inches between each
cookie. Press pecan half on t
op of each cookie. Bake on rack in middle of oven for 10 to 13 mins., or until
set. Transfer cookies to wire racks to cool. Store in airtight containers for
up to 1 week or in the freezer for up to 2 months.







- - - - - - - - - - - - - - - - - -