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Coconut Snaps
* Exported from MasterCook *
COCONUT SNAPS
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Cookies Vegetarian
Amount Measure Ingredient -- Preparation Method
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1/3 c Shortening
3/4 c Sugar
1/4 c Water
1 t Vanilla
1 t Baking powder
1/2 ts Salt
1/3 c Walnuts
1/2 c Finely shredded coconut
Beat shortening till soft. Add sugar & cream till
fluffy. Add water & mix. Add the rest of the
ingredients in order, mixing well after each addition.
Finish with the nuts & coconut. Form into rolls, wrap
in waxed paper & chill for several hours in the
fridge. Slice into rounds an 1/8 inch thick. Bake on
an ungreased cookie sheet for 10 minutes at 375F.
Remove to a wire rack to cool.
Makes 48.
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