Cranberry Dried Chocolate Oatmeal Cookies

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Title: Cranberry Dried Chocolate Oatmeal Cookies
Categories: Cookies
Yield: 48 servings

2 c Cranberries*,; dried
2 c Unbleached flour
1 ts Salt
1 ts Baking soda
6 c Rolled oats
2 pk Semisweet chocolate chips;
-(12 oz
2 c Brown sugar packed
1 c Granulated sugar
1 1/2 c Margarine; softened
2 Egg whites; whipped
1/2 c Water
2 ts Vanilla

Preheat oven at 350. Prepare a baking sheet with cooking spray. In a
mixing bowl, combine cranberries, flour, salt, baking soda, oats, chocolate
chips, and sugars. In another mixing bowl, combine margarine, egg whites,
water, and vanilla. Mix dry ingredients with wet ingredients just until
moistened. Drop by rounded teaspoonfuls about 2" apart on a prepared baking
sheet. Press top of each cookie lightly with finger to spread slightly.
Bake for 17 minutes. 48 servings. *Not recommended for fresh or frozen
cranberries.

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