Eggnog Snickerdoodles

* Exported from MasterCook *

EGGNOG SNICKERDOODLES

Recipe By :
Serving Size : 48 Preparation Time :0:00
Categories : Desserts Cookies
Holiday

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-Terri Sawchuk PKHJ43B
-MAIN INGREDIENTS:
2 3/4 c All-purpose flour
2 t Cream of tartar
1 1/2 c Sugar
1 t Baking soda
1 c Butter-softened
1/4 t Salt
2 Eggs
1/2 t Brandy extract
1/2 t Rum extract
-SUGAR MIXTURE
1/4 c Sugar or colored sugar
1 t Nutmeg

Preheat oven:400 In 3-qt. mixer bowl combine all cookie ingredients.
beat at low speed, scrapingsides of bowl often, until well mixed (2
to 4 min.). In small bowl combine sugar mixture; stir to blend. Shape
rounded teaspoonful of dough into 1"balls; roll in sugar mixture.
place 2" apart onto ungreased cookie sheets. Bake near center of 400
oven for 8 to 10 min. or until edges are lightly browned. Reformatted
by: CYGNUS, HCPM52C



- - - - - - - - - - - - - - - - - -