Fanky

* Exported from MasterCook *

FANKY

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Ethnic Cookies
Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c Flour
2 T Wine or beer
2 T Sugar
5 ea Egg yolks, well beaten
1/2 t Salt
2 T Sour cream
1 T Butter
1 x Powdered sugar

Sift flour, sugar and salt in bowl. Work butter into flour. Add egg
yolks, then the sour cream and wine. Mix well. Turn out on floured board
and knead until smooth. Divide dough into 2 or 3 pieces. Roll very thin.
Cut into about 5 inch diamond shaped pieces. Fry in very hot deep fat
about one or two minutes or until golden brown. When cool, dust with
powdered sugar.



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