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Fortune Cookies **** (Kevin's Favorite)
---------- Recipe via Meal-Master (tm) v8.05
Title: Fortune Cookies **** (Kevin's Favorite)
Categories: Chinese, Cookies
Yield: 1 servings
1/3 c Cake flour
1/3 c Granulated sugar
2 lg Egg whites
2 tb Confectioners' sugar
2 tb Vegetable oil, preferably
-canola
1 tb Butter; softened
1 ts Pure vanilla extract
1 pn Salt
Recipe by: Eating Well
Preheat oven to 300F. Very lightly oil 2 nonstick baking sheets or
lightly coat them with nonstick cooking spray.
In a food processor, combine all of the ingredients and process until
smooth.
Drop 6 scant tablespoonfuls of the butter onto a prepared baking sheet,
placing well apart from each other on the sheet. (Set the remaining
ingredients on the side.) With a small spatula or the back of a spoon,
spread each spoonful into a 3 1/2 inch circ
le. Bake until quite golden, 10-15 minutes.
Have a small bowl and a muffin tin ready. Remove the aking sheet from the
oven. With a think spatula, carefully release the cookies but leave them
on the baking sheet. Return the sheet of cookies to the oven to soften
for 1 minute. Open the oven door
but leave the cookies inside to remain pliable in the warmth of the oven.
Remove 1 cookie at a time from the oven. Lay a fortune in the center of a
cookie and roll into a tube, overlapping the edges slightly. Holding the
ends, fold the cookie in half down over the rim of the bowl to form the
traditional fortune cookie shape.
Immediately transfer the cookie to the muffin tin to keep it from
opening as it cools. Repeat with the remaining cookies. Spread and bake
the remaining batter, and form cookies as directed above.
Makes 12 fortune cookies.
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