Haselnussmakronen-Hazlenut Macaroons Germany

---------- Recipe via Meal-Master (tm) v8.05

Title: Haselnussmakronen-Hazlenut Macaroons Germany
Categories: Cookies
Yield: 2 servings

3/4 c Sugar
1 c Hazlenuts; ground
Or almonds
1 1/2 tb Cocoa
2 ts Lemon rind; grated
1/2 ts Vanilla extract
2 lg Egg whites; beaten stiff

Add the sugar to the egg whites and continue beating until stiff peaks
form. Add the remaining ingredients and fold in gently. Drop teaspoonsfuls
of mixture on to a greased cookie sheet about 1 inch apart. Allow to stand.
bake in oven 300 for 1/2 hour, Carefully transfer to a cooling rack. Store
in an airtight container. they will keep for weeks. servings depends on the
size you make the cookies.

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