Lemon Pucker-Ups

* Exported from MasterCook *

LEMON PUCKER-UPS

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c Shortening
1 1/4 c Sugar
3 tb Lemon zest
6 tb Lemon juice
2 Eggs
4 c Flour
2 ts Baking powder
1/4 ts Salt
1/8 ts Nutmeg

Recipe by: Gwen Campbell, Sterling, VA Combine first 4
ingredients until light and fluffy; add eggs; blend
well. Combine dry ingredients; add to first mixture.
Shape into 3 rolls, each about 2 inches in diameter.
Chill or freeze for later baking. Preheat oven to
350~. Thaw rolls; cut into 1/4-inch-thick slices. Bake
for 8-10 minutes; cool immediately on wire rack.

Home Cooking Magazine, April 95 Typed for you by
Marjorie Scofield 5/14/95 > Submitted By
DKHENRIKSEN@DELPHI.COM On THU, 22 JUN 1995 095803



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