Lily Cookies#2

* Exported from MasterCook *

LILY COOKIES #2

Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Cookies New Text Import

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 1/2 oz. cream cheese
1 c. butter or oleo
2 c. sifted flour
Apricot preserves
Confectioners' sugar

Preparation :
Cream cream cheese, butter or oleo and flour. Cut with 2 inch
round cutter. Roll into cornucopia by bringing 2 rounded edges
together, letting them overlap. Press them gently; shape like a
lily. Fill open part with preserves. Bake 375 degrees about 15
minutes. Cool. Drench with powdered sugar.




- - - - - - - - - - - - - - - - - -

NOTES : Cookbook USA