Low-fat Chocolate Cookies 2

* Exported from MasterCook *

Low-fat Chocolate Cookies 2

Recipe By : Kathy Brandt <kbrandt@wcnet.org>
Serving Size : 1 Preparation Time :0:00
Categories : Cookies Low-Fat

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cups all-purpose flour
2/3 cup unsweetened cocoa powder
1 tsp baking soda
1 tsp ground cinnamon
1 tsp ground ginger
1/4 tsp ground allspice
1/4 tsp ground cloves
1 tsp vanilla extract
5 Tbsp regular stick margarine at room temperatur
(no spreads)
1 cup packed brown sugar
1/3 cup nonfat yogurt
2 large egg whites
1/2 cup granulated sugar

Mix first 7 ingredients together and set aside.

In large bowl beat margarine, brown sugar, yogurt, egg whites and vanilla
with an electric mixer until blended - mixture will look curdled. Gradually
beat in flour mixture until blended. Cover and refrigerate at least 2 hours
or until firm enough to handle.

Preheat oven to 375 degrees.

Pour granulated sugar in small bowl. Roll tablespoonfulls of dough into 1"
balls. Roll in granulated sugar to coat. Place 1" apart on ungreased
cookie sheets. Bake 8-10 minutes until firm. Cool on wire racks. Store in
airtight container for up to 3 weeks.

Makes 48 cookies. Each cookie ñ gram of fat.








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