Oatmeal Scotches

---------- Recipe via Meal-Master (tm) v8.05

Title: Oatmeal Scotches
Categories: Cookies
Yield: 48 servings

1 c Flour
1 ts Baking soda
1/2 ts Salt
1/2 ts Cinnamon
1 c Butter or crisco
3/4 c Sugar
3/4 c Brown sugar; packed
2 Eggs
1 ts Vanilla
3 c Oats
12 oz Butterscotch morsels

Recipe by: Hershey's Butterscotch Norsels pkg
Preheat oven to 375 degrees. Mix flour, baking soda, salt, and
cinnamon, set aside. Cream shortening and sugars, add eggs and vanilla;
beat until creamy. Add Flour, etc, mix well. Stir in oats and norsels.
Drop onto cookie sheet. Bake 7-8 minutes for chewy cookies OR 10-12 minutes
for crisper cookies.

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