Patty Ann's Chocolate Diamonds

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Title: Patty Ann's Chocolate Diamonds
Categories: Christmas, Cookies
Yield: 1 servings


1/2 c Butter Or Margarine
3 Squares Unsweetened Baking
: Chocolate
1 c Sugar
2 Eggs
1 c Flour
1 ts Vanilla Extract
2/3 c Pecans -- chopped

Oven 400=B0 F.

Grease 9 x 13 x 2-inch pan. Melt butter and
chocolate. Stir in sugar. Add eggs and beat well.
Add remaining ingredients. Mix well. Bake at 400=B0=
for 15 minutes. Let cool in pan. Cut into diamonds.

Store in tin box between layers of wax paper.

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Recipe By : Patty Ann Spalding

From: Bill Spalding <billspa@icanect.Ne

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