Peanut Butter Cookie Pops(Wilton)

* Exported from MasterCook *

PEANUT BUTTER COOKIE POPS (WILTON)

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Cookies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 c Butter or margarine
1/2 c Peanut butter
1/2 c Sugar
1/2 c Brown sugar
1 ea Egg
1/2 ts Vanilla
1 1/2 c All-purpose flour
3/4 ts Baking soda
1/4 ts Salt
Wilton dark or light cocoa
Flavored candy melts

preheat oven to 375 degrees

Thoroughly cream butter, peanut butter, sugar, egg, and vanilla. Toss
together dry ingredients; blend into creamed mixture. Shape dough into
ball. Roll dough approximately 1/8 inch thick. Dip cutters into flour
before each use. Bake 10-12 minutes. Cool. Dip in chocolate or or make
peanut butter chocolate sandwiches. Makes 4 dozen

Place one or two wafers of candy melts on warm cookie. Sandwich two cookies
together on lollipop stick.



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