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Spinach Piedmontese Style
---------- Recipe via Meal-Master (tm) v8.03
Title: SPINACH PIEDMONTESE STYLE
Categories: Italian, Vegetables
Yield: 4 servings
1 lb Washed spinach
1/2 ts Pepper
1/4 c Butter
4 Anchovy filets, chopped
1/2 ts Salt
1/2 Clove garlic, chopped
Cook spinach in 1 cup water 5 minutes and drain well.
Place butter in skillet and brown lightly. Add
well-drained spinach, salt, pepper, anchovies and
garlic and cook 4 or 5 minutes longer. Serves 4
From: The Talisman Italian Cook Book Shared By: Pat
Stockett
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