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Persimmon Cookies# 2
* Exported from MasterCook *
Persimmon Cookies # 2
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Cookies
Amount Measure Ingredient -- Preparation Method
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1 Cup Sugar
1 Cup Shortening
2 Cups Flour
1 Egg
1 Cup Persimmon pulp
1/2 Teaspoon Salt
1 Teaspoon Soda
1 Cup Raisins (dunk in wiskey)
1 Cup Walnuts - chopped
1/2 Teaspoon Ground Cloves
1/2 Teaspoon Nutmeg
Cream shortening and sugar, add egg and beat. Add all the rest. Drop
by tsp. and bake @ 350 - 15 mins.
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