Shortbread Wedges

* Exported from MasterCook II *

Shortbread Wedges

Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Cookies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 cups flour
1/2 cup sugar
1/2 cup cornstarch
1 cup butter


Preheat the oven to 300 degrees. Mix together the dry ingredients. Melt
the butter and stir into the dry ingredients. Press into a circular pan
with a fork (the tines of the fork will give the top of the cookies an
invitingly crumbly texture). Bake at 300 degrees for 40 minutes.

Cut into wedges while the cookies are still hot, but wait until they have
cooled completely to remove them from the pan. Enjoy!

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