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Sour-Cream Sugar Cakes



---------- Recipe via Meal-Master (tm) v8.05

Title: Sour-Cream Sugar Cakes
Categories: Cookies
Yield: 4 servings

3/4 c Shortening; * see note
2 c Sugar
3 Eggs
1 c Dairy sour cream
4 c All-purpose flour; sifted
1 ts Baking soda
1 ts Baking powder
1 ts Salt

Recipe by: Woman's Day Encyclopedia of Cookery, 1966 * use half shortening
and half butter combined. Cream shortening/butter with sugar. Add eggs, one
at a time, mixing thoroughly. Add sour cream alternately with last 4
ingredients mixed together. Drop by T onto greased and flour cookie
sheets. Sprinkle lightly with sugar. Bake in preheated moderate oven
(35~F) for 10 min, or until golden.

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