Tollhouse Cookies- Mom Salinger

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Title: Tollhouse Cookies- Mom Salinger
Categories: Cookies
Yield: 48 servings

1/4 lb Butter
6 tb Sugar
6 tb Brown sugar
1 Egg; beaten
1 dr Water
1/4 ts Salt
1/2 ts Baking soda
1 1/8 c Flour, all-purpose
1/2 c Walnuts; chopped
1 c Chocolate chips; semisweet
1 ts Vanilla

Recipe by: Beverly Salinger, YMCG78A
Preheat oven to 350~. Blend butter, sugar and eggs until creamy. Add
flour, baking soda and salt. Add a few drops of HOT water and blend well.
Add nuts (optional) and vanilla. Drop by teaspoonsful onto greased pans.
Bake 10-12 minutes. These are a crunchy and crumbly cookie.
RECIPE COURTESY: My mom, Rose Salinger.

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