Apple-Cranberry Cobbler

* Exported from MasterCook Mac *

Apple-Cranberry Cobbler

Recipe By : Mondavi Winery
Serving Size : 1 Preparation Time :0:00
Categories : Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 granny Smith apple -- peel, core, 3/4"
12 ounces cranberries
1/2 cup sugar
1 lemon -- juiced
BATTER
1 stick butter -- softened
3/4 cup sugar
1 1/4 cups cake flour
2 teaspoons baking soda
1 teaspoon salt
1 egg -- beaten
1/2 cup buttermilk
1 teaspoon lemon zest

Toss together fruit, sugar & lemon juice. Place in a 2 quart ovenproof
glass dish.

Beat together butter & sugar. Mix together flour, soda & salt. Mix egg
into butter & sugar. Aff half of the flour mixture; mix in half of the
buttermilk. Add the remaining flour mixture, mix in remaining buttermilk &
the lemon zest.

Spread batter on fruit & bake for 45 minutes at 350.

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Per serving: 2226 Calories; 20g Fat (8% calories from fat); 26g Protein;
510g Carbohydrate; 216mg Cholesterol; 4975mg Sodium

Suggested Wine: muscato d'oro

NOTES : Grease the dish.